Wednesday, January 8, 2014

Applesauce Muffins

I made these yesterday for after school snack, and they were amazing! I put in probably double the spices they asked for and added some nutmeg; also, instead of 3/4 cup of applesauce, I used about 1 1/4 cup--the batter looked way too dry. Then I added just a handful of chocolate chips, so that every muffin had one or two--DELICIOUS!!!

Also, learned a neat trick for softening butter:

It works!!

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